Strawberry Granola Parfait
Oh my
goodness! This is a dish I serve over
and over again! I always serve these
parfaits in clear ice cream glasses so you can see all the pretty layers. It’s simple enough for a weekday breakfast
and elegant enough to impress any overnight guest. Or if you have a crowd, set up a parfait
buffet. So cute!
Makes 4 small parfaits
(The amount of
ingredients will vary depending on the size of your serving glass)
¾ cup -1 cup gluten free granola
(Try my Honey Nutty Granola recipe)
¾ cup -1 cup 2% Greek yogurt
¾ cup -1 cup strawberry jam
(Try my Homemade Strawberry Jam recipe)
4 strawberries, sliced
Spoon 2 tablespoons of granola into the bottom of each
parfait glass.
Then, spoon 2 tablespoons of strawberry jam on top of the
yogurt and smooth it out.
Repeat the layers until each parfait glass is full. Then, add the strawberry slices on top of
each parfait.
Lauren
Marie’s Tips:
*Mix it up: Try other flavors like blueberry jam and fresh
blueberries.
*When I don’t have time to make my own gluten
free granola, I love
to use KIND gluten free granola. They
have great flavors!
*You can use wine glasses if you don't have parfait glasses :)
*You can use wine glasses if you don't have parfait glasses :)
Try these with my Spinach and Feta Mini Quiches for a beautiful and simple breakfast.
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